Chicken, Aubergine and Chickpea Curry

I like my curry spicey, but not too hot.  This recipie is full of flavour and the aubergine and chickpeas allow you to add less chicken, but still feel like you have had a hearty meal. Ingredients 1 x Onion (chopped) 1/2 Aubergine  2 x Chicken Thighs (Skinless, boneless and chopped)  200g Chickpeas (1/2 tin, … Continue reading Chicken, Aubergine and Chickpea Curry

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